Almond-Lemonade Tea
Recipe Ingredients:
| 2 | family-size tea bags | |
| 3 | cup | boiling water |
| 1/4 | cup | sugar |
| 1 | can | (6oz) frozen lemonade concentrate, undiluted |
| 2 1/4 | cup | cold water |
| 1 | tsp | almond extract |
Recipe Instructions:
| 1. | Warm a 2-quart pitcher by rinsing with boiling water. Place tea bags in pitcher. Pour 3 cups boiling water over tea bags. Cover and steep 5 minutes. Remove tea bags, squeezing gently. |
| 2. | Stir in sugar and lemonade concentrate until sugar dissolves. Stir in 2 1/4 cups cold water and almond extract. Cover and chill 1 hour. Serve over ice. Yield: 6 cups. |
Add this recipe to your site or email:
Copy and paste the above text to share this recipe with others!
Copy and paste the above text to share this recipe with others!
Printed From: http://www.home-recipes.com/