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Cranberry Cooler
This fizzy, wine-spiked cooler gets its ruby red hue from cranberry juice.

Recipe Ingredients:

3cupseltzer water, chilled
2cupdry white or rose wine, chilled
1can(12oz) frozen cranberry juice concentrate, thawed & undiluted
1Tbsplemon juice


Recipe Instructions:

1.   Stir together all ingredients; serve over ice. (Non-alcoholic version: substitute 2 cups orange juice for the white wine.)

Yield: 6 1/2 cups.
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