Applebee's Blonde Brownies
Recipe Ingredients:
| 2 | cup | flour |
| 1 | tsp | baking powder |
| 3/4 | tsp | salt |
| 1/4 | tsp | baking soda |
| 1 1/4 | sticks unsalted butter (10 Tbsp) | |
| 2 | cup | packed golden brown sugar |
| 2 | large | eggs |
| 2 | tsp | vanilla |
| 3/4 | cup | chocolate chips |
| 3/4 | cup | chopped pecans |
Recipe Instructions:
| 1. | Preheat oven to 350F. Flour and butter a 9x13x2-inch pan. Sift flour into a bowl. |
| 2. | Mix flour, baking powder, salt, and baking soda. Set aside. Melt butter. |
| 3. | In mixing bowl, place melted butter and add sugar, mixing well. Add eggs and vanilla, mixing well. Add flour slowly, blending. Batter will be slightly thick. |
| 4. | Spread in pan. Sprinkle chocolate chips and pecans over all. Bake for 25-30 minutes. |
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