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Orange Crisp Cookies

Recipe Ingredients:

1/2cupbutter, softened
1/2cupmargarine, softened
1/2cupwhite sugar
1/2cupbrown sugar
1tsporange extract
1egg
1tspfinely grated orange rind
2 1/2cupall-purpose flour
1/4tspsalt
1/4tspbaking soda


Recipe Instructions:

1.   Preheat oven to 375F.
2.   Use an electric mixer to cream the butter and margarine until fluffy. Gradually beat in the white sugar, brown sugar, and orange extract.
3.   Add egg, orange rind and mix well.
4.   Sift the flour, salt, and baking soda together. Add half of the flour mixture to the butter mixture and beat until smooth. Repeat with the rest of the flour mixture.
5.   Drop by spoonfuls onto ungreased cookie sheets. Or, fill a cookie press with dough and select a cookie disc shape. Form the cookies on ungreased cookie sheets.
6.   Bake 10 to 12 minutes. Remove from cookie sheets and cool on wire racks. Yields 8 to 9 dozen.
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