Peach Cake
Recipe Ingredients:
| 3 | eggs, well beaten | |
| 1 3/4 | cup | sugar |
| 1 | cup | cooking oil |
| 2 | cup | flour |
| 1 | tsp | salt |
| 1 | tsp | cinnamon |
| 2 | cup | sliced peaches |
| 1/2 | cup | chopped nuts |
| 1 | tsp | baking soda |
Recipe Instructions:
| 1. | Mix all ingredients together thoroughly by hand. |
| 2. | Pour in greased and floured 13x9" pan. Bake at 375F for 50 minutes. |
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