Choco-Scotch Crunchies
Recipe Ingredients:
| 1 | pkg | (6oz) butterscotch chips |
| 1 | pkg | (6oz) chocolate chips |
| 1 | can | (3oz or 2 1/2 cups) chow mein noodles |
| 1 | cup | salted peanuts or cashews |
Recipe Instructions:
| 1. | Melt butterscotch and chocolate chips over low heat, stirring occasionally. Remove from heat. |
| 2. | Stir in chow mein noodles and nuts. Drop by teaspoon onto wax paper. Chill until firm. Makes 3-4 dozen. |
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