Angenets
Recipe Ingredients:
| 1 | cup | butter |
| 1 1/2 | cup | sugar |
| 4 | eggs (beat well) | |
| 6 | cup | flour |
| 6 | tsp | baking powder |
| 1 | tsp | baking soda |
| 1 | can | (small) frozen orange juice |
| powdered sugar | ||
| orange extract | ||
| milk or cream | ||
| decorative sprinkles |
Recipe Instructions:
| 1. | Cream together butter and sugar. |
| 2. | Add remaining ingredients. Mix well. Chill 10 minutes. |
| 3. | Roll into approximately 80 medium balls on greased pans. Bake at 375F for 8-12 minutes. Do not over bake. |
| 4. | Frost with a mixture of powdered sugar, orange extract and milk or cream. Sprinkle with decorative sprinkles. |
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