Chicken Marinade
Recipe Ingredients:
| 1 | tsp | oregano |
| 1/4 | cup | vegetable oil |
| 1/2 | cup | soy sauce (Kikkoman) |
| 1/4 | cup | red wine vinegar |
| 1/2 | tsp | sweet basil |
| 1/2 | tsp | garlic powder with parsley |
| 1/4 | tsp | pepper |
Recipe Instructions:
| 1. | Combine all ingredients; pour over chicken in a non-metal dish. Cover and refrigerate overnight turning occasionally. Use marinade to baste chicken while cooking. |
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