Wilted Spinach Bowl
Recipe Ingredients:
| 4 | bacon slices | |
| 2 | Tbsp | finely chopped onion |
| 1 | Tbsp | vinegar |
| 1/4 | tsp | pepper |
| 1 1/2 | qt | torn spinach |
| 1/2 | cup | (2oz) grated parmesan cheese |
| 1 | hard-cooked egg, chopped |
Recipe Instructions:
| 1. | Fry bacon until crisp; remove from skillet. Drain fat, reserving 1/4 cup. Add onion, vinegar and pepper to bacon fat; heat. Combine spinach, dressing, crumbled bacon and cheese; toss lightly. Top with egg. |
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