Beef Lo Mein
Recipe Ingredients:
| 4 | pkg | ramen noodles (chicken flavor) |
| 1/2 | cup | soy sauce |
| 1 | lbs | very lean ground beef |
| 1/2 | lbs | onions, sliced thin |
| 1 | lbs | cabbage, sliced thin |
| 1 | bunch | green onions, chopped fine |
| 1 | large | bell pepper, finely diced |
| chow mein noodles |
Recipe Instructions:
| 1. | Add the raw ground beef into 2 1/2 cups boiling water. Stir to break the beef into fine particles while being cooked. |
| 2. | When the beef is cooked, add soy sauce, diced bell pepper & the spice packets (from the packages of ramen noodles). As soon as the above mixture returns to a boil, add the sliced cabbage, sliced onions & the crushed ramen noodles. |
| 3. | Cook until noodles become tender. Add chopped green onions and mix all ingredients well. Serve with chow mein noodles and extra soy sauce. |
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